Ingredients
Pears, monk fruit, Sichuan fritillary bulb, honey⋯
Pears, monk fruit, Sichuan fritillary bulb, honey⋯
A traditional medicinal diet since the Tang Dynasty. The main ingredient is pear; when stewed with monk fruit, Sichuan fritillary bulb, and honey, the paste helps to soothe and cool the lungs, as well as dissolve phlegm.
Dry throat and mouth; dry cough without phlegm; excessive body heat. Highly recommended for frequent drinkers and smokers.
Store at refrigerator (0-8°C), avoid exposure to sunlight, last for 18 months (one and a half year)
RM78.00 – RM312.00
RM69.42 – RM277.68
Recommendation: 1 tablespoon at a time, 3 to 4 times a day, mixed with warm water.
Delivery within Klang Valley only. Keep refrigerated (0-8°C) and consume within 7 days, keep frozen (-18°C) and consume within 30 days.
Pears, monk fruit, Sichuan fritillary bulb, honey⋯
A traditional medicinal diet since the Tang Dynasty. The main ingredient is pear; when stewed with monk fruit, Sichuan fritillary bulb, and honey, the paste helps to soothe and cool the lungs, as well as dissolve phlegm.
Dry throat and mouth; dry cough without phlegm; excessive body heat. Highly recommended for frequent drinkers and smokers.
Store at refrigerator (0-8°C), avoid exposure to sunlight, last for 18 months (one and a half year)
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